Description
Italian lemons 55%, sugar, lemon peel. Gelling agent: pectin. Corrector of acidity: citric acid. Fruit used: min. 55 gr per 100 gr.
Lemon marmalade
€3.80
A creamy marmalade that contains the heady scent of lemons in season; it recalls the smells of summer and is perfect to accompany the five o’clock tea, to fill cakes and sponge cakes.
Additional information
| Weight | 340 g |
|---|---|
| Energy | 909 kj / 214 Kcal |
| Total fats | 0 g of which saturated fatty acids 0 g |
| Carbohydrates | 52 g of which sugars 55 g |
| Proteins | 0 g |
| Salt | 0,03 g |
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