Description
Pulp of Italian tomatoes 83%, pitted black olives 7%, extra virgin olive oil 3%, salt, garlic, hot pepper, oregano, sugar. Corrector of acidity: citric acid.
Sauce with olives
€2.50
Ingredients of our territory for a classic sauce of Italian tradition with the strong taste of our olives. Ideal for first courses.
Additional information
| Weight | 280 g |
|---|---|
| Energy | 318 kj / 77 Kcal |
| Total fats | 5.7 g of which saturated fatty acids: 0.8 g |
| Carbohydrates | 4.1 g of which sugars: 2.9 g |
| Proteins | 1,3 g |
| Salt | 1,4 g |
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